Wednesday, January 7, 2009

Welcome!

Welcome to Vintage Cookery! This is our official first post, and as such, we’d like to explain a little bit about what we want this blog to be all about. Firstly, we are different from other cooking and recipe blogs because we are focusing solely on vintage cooking—mainly the 30’s, 40’s, and 50’s. As well, as the history of cooking from those times and food facts that may change the manner in which you do your cooking! Hope you enjoy the read and have fun cooking!

1 comment:

  1. What a great concept! I grew up with my Mom's vintage cooking and wish I'd paid more attention. I've recently read MFK Fisher's collection of books called The Art Of Eating and have really enjoyed her vintage recipes.

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